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Preparation time: 10 minutes
Cooking time: 5 to 10 minutes
Yield: 8 servings
Two 15-ounce cans peach halves canned in extra-light syrup.
2 tablespoons light margarine
2 teaspoons brown sugar substitute
cinnamon
1 Drain the peaches. Place the peaches cut side up in a broiler pan. Dot the cnter of each peach with the light margarine. Sprinkle lightly with brown sugar substitute. Sprinkle with cinnamon.
2 Broil approximately 5 to 10 minutes until brown
Number of Servings: 8
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