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Cranberrry Gelatin Mold
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Submitted by: dieter | Date Added: 17 Jan 2010
Listed in: 100 Calorie Deserts
Ingredients

1 large box gelatin (pick a flavor)
1 cup hot water
2 - 3 pkgs sugar substitute
1 tsp lemon juice
3/4 cup unsweetened pineapple juice
1/4 cup water
1-1/2 cup ground cranberries
2 apples, diced
1 cup drained, unsweetened pineapple
1-2 stalks celery, diced

Cooking Instructions

Dissolve gelatin and sugar substitute in hot water.
Add lemon juice, pineapple juice, and 1/4 cup water.
Let set. Stir in fruits and celery.
Pour into a mold. 1/8 equals 1 serving.
Hint: To grind cranberries freeze first, then put into blender/food processor and chop.


Number of Servings: 8

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