serves 2.

3 eggs beaten w/ a splash of milk
a couple of snips of green onions/scallions
2-3 oz. leftover cooked flat iron steaks, cut into bites
1 slice American cheese
1 slice Swiss cheese (or whatever cheeses YOU like)

Preheat your GT Xpress. Spray wells (top and bottom) with Pam/cooking spray. Divide egg mixture between the 2 wells. Do NOT overfill. Add steak & onions. Cook 2-3 min. until bottom sets. Flip as best you can. It will break apart, but that's okay. This is a scramble, not an omelete. Cook another 2-3 min. (turning once or twice). Top with cheese, but don't close the lid! When cheese is melted to your liking, serve.

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