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Hawaiian Bread (bread machine)
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Date Added: 10 Jan 2009
Listed in: Breads
Ingredients

3/4 c Buttermilk

2 c Whole wheat flour

1 c Bread flour

1 ts Salt

1 1/2 tb Butter or margarine

3 tb Sugar

1/4 ts Baking soda

8 oz Can of crushed pineapple,

Well-drained 1/3 c Flaked coconut

1 1/2 ts Active dry yeast

Cooking Instructions

Place all ingredients in bread pan, select light crust setting and press start.
1-1/2 lb. loaf. After the baking cycle ends, remove bread from pan, place on rack and allow to cool for 1 hour before slicing.

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