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Artichoke Omelet
: Submitted by: Connie BB | Date Added: 16 Jan 2010
Listed in: GTXpress / Breakfast Ingredients

Serving Size: 2

3 eggs
1 tbsp milk or cream
2 artichoke hearts, diced
2 oz. salsa, divided
1/4 cup shredded Jack cheese, divided
salt and pepper to taste

Cooking Instructions

Preheat GT Xpress and spray with non-stick cooking spray. Mix eggs, milk and seasonings in shaker and divide into wells. Mix artichokes with half the salsa and spoon in a line along center of egg in each well. Top with half the cheese. Close cover and cook 8 to 9 minutes until set. To serve, garnish with remaining salsa and cheese.

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