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1 c Finely chopped pecans
2 c Crushed vanilla wafers
1 c Confectioner's sugar
1 1/2 tb Unsweetened cocoa powder
3 tb Light corn syrup
1/2 c Bourbon
Confectioner's sugar
1. Combine pecans, vanilla wafers, sugar, cocoa powder, corn syrup, and bourbon, mixing together well.
2. Using slightly dampened hands, shape mixture into 3/4" balls. Roll candy balls in sugar.
3. Store in a tightly covered container.
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