Serving Size: 1

1 5in. sandwich roll, split and trimmed to fit if needed
1 large slice deli Virginia ham
1 tbsp Catalina or Honey Mustard dressing
Brie cheese
spears of cooked asparagus
tomato and cucumber slices

Preheat GT Xpress and spray with non-stick cooking spray. Place ham, cheese and Catalina (or similar dressing) on roll and top with asparagus spears. Place in GT Xpress and cook for 5 to 7 minutes until filling is heated and roll is nicely browned. Open sandwich on a plate and garnish, alternating tomato and cucumber slices.

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