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Bagel French Toast
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Submitted by: GTXpress Gal | Date Added: 17 Jan 2010
Listed in: GTXpress / Muffins & Breads
Ingredients

Serving Size:1

1 large bagel, split
1 oz. cream cheese, flavored or plain
1 egg
2 tbsp milk
1/2 tbsp sugar
1 dash each of vanilla and cinnamon

Cooking Instructions

Place egg, milk, sugar, vanilla and cinnamon in shaker and mix. Pour into small deep bowl. Spread bagel with cream cheese, place together like a sandwich and cut in half . Soak halves in egg mixture for several minutes, turning if necessary. Preheat GT Xpress and spray with non-stick cooking spray. Place one bagel half in each well, close cover and cook 5 to 7 minutes. Serve with extra cream cheese and fruit.

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